Plant-Based Milk Scale-Up — Clean Label Formulation India
Product Development
The Challenge
Scaling up a validated kitchen recipe to a commercial 10x batch without utilizing any artificial preservatives.
Our Approach
Engineered a customized thermal processing schedule and naturally stabilized the emulsifier system.
Measurable Results
Achieved standardized large-batch production with a 6-month stable shelf life at ambient temperatures.
Ready for similar results?
Let's discuss your next food project and how our R&D-led consulting can help you scale.